£50.0K
The funding was provided by the Development Bank of Wales to support the establishment of a new deli, café, and bakery in Southgate.
A former MasterChef semi-finalist operates a new delicatessen, café, and bakery in Southgate.
Christos Georgakis has established a delicatessen, café, and bakery in Southgate on the Gower Peninsula offering local produce alongside Greek street food and dining events.
Christos Georgakis
Chef and Owner
The funding was provided by the Development Bank of Wales to support the establishment of a new deli, café, and bakery in Southgate.